Very busy weekend for me, so along with a simple pressure cooker recipe I chose to grill some chicken and veggies and roast some sweet potatoes for my second meal prep. I made my own BBQ rub for the chicken and used some leftover rub to throw on the Brussels. Really easy and not much prep time whatsoever. While I was grilling the Brussels and chicken I had the sweet potatoes roasting in the oven. For the chicken you can also brush on some BBQ sauce while grilling if you prefer. My go-to paleo BBQ options are Tessemae's BBQ sauce or Steve's PaleoChef Peach BBQ, which are both sold at the Whole Foods near me. I also noticed a new Steve's Paleo Goods BBQ called PaleoChef Vinegar BBQ that I need to try. Anyways, not much to say about this one. I don't think I have ever made a grilled chicken recipe I didn't like and throwing some extra spices on the Brussels made them taste delicious as well. Take advantage of the last few weekends of sunshine and plan a meal prep on the grill!
Grilled BBQ Chicken
My Roasted Sweet Potatoes
Sharing the recipes I prepare to help others eat more real food and begin their journey to a healthier life.