The original recipe is for Sausage Pizza Egg Muffins, which I made for my mom back in June and she did not end up enjoying them. That was mainly my fault though because I picked an Italian sausage that I had never tried before and it definitely had a very bold and spicy flavor to it. Anyways, I decided to remake this recipe to my mother's liking and used ham instead of sausage and used diced tomatoes instead of sun dried tomatoes. This version is a little quicker and easier to make too since you don't have to wait for the sausage to brown. Not only were these simple to prep, but they turned out looking and smelling amazing. There is no way my mom will not enjoy this version!
Ham Pizza Egg Muffins
Original recipe found here
Sharing the recipes I prepare to help others eat more nutritious food and begin their journey to a healthier life.