A Nom Nom Paleo recipe, so you know it's a good one! My friend made this one last week and loved it, so I had to give it a try. I ended up using Pork Tenderloin instead of shoulder roast, and my friend used a beef roast, but both ways turned out tasting DELICIOUS! The only other ingredient I changed was I omitted the serrano peppers and just threw in some red pepper flakes instead. If you really like spicy though, go for the serrano peppers and let me know how it turned out! I have gotten better with eating spicy foods, but I decided to just play it safe. For the cauliflower rice I went super easy (as always) and just bought a few bags of Green Giant Riced Cauliflower and heated that up on the stove top. I threw in some extra chopped scallions, salt, and a little bit of juice from a lime and that was it. There was plenty of leftover sauce in the Instant Pot to throw back over everything, so really no need to make any fancy cauliflower rice with this meal. Also, there are slow cooker directions in the notes below if you do not have a pressure cooker. There is no excuse not to give this one a try! It was so easy to make and seriously turned out amazing!
Instant Pot (Pressure Cooker) Spicy Pineapple Pork
Original recipe found here
Sharing the recipes I prepare to help others eat more real food and begin their journey to a healthier life.