Absolutely love this recipe and have made it a lot over the past few months. I always serve it over roasted sweet potatoes (recipe at the end of this post) or sweet potato hash. Also, I had planned to make this for some friends one time, but my butternut squash spoiled! So I improvised and swapped out the butternut squash for sweet potato and it was equally delicious. I'm just a big fan of all things sweet potato.
Bacon Butternut Squash Quiche Ingredients:
Original recipe found here My Homemade Sweet Potato Fries (Basically just roasted sweet potatoes) Ingredients:
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Erika CopelandSharing the recipes I prepare to help others eat more nutritious food and begin their journey to a healthier life. categories
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