No one can tell me this does not look absolutely delicious! This meal was AMAZING. I made it slightly different then the directions only because I was short on time. I doubled the chicken amount and slow cooked only the chicken on high for 4 hours. While that was going I boiled close to 5lbs of sweet potato (unnecessary amount for the majority of people. I'd just stick to the recipe as is if you don't need that much carbs in your meals) for about 30 minutes, drained it, and used a potato masher to make the sweet potato mash. Once the chicken was done in the crockpot I combined the excess liquid with the separate additional liquid mixture on the stovetop and boiled for about 20 minutes, whisking frequently, until the sauce thickened. Usually I toss out extra liquid or sauce, but this part of the recipe is a must! The sauce was delicious and really completed this meal. Of note, I tried squeezing my own fresh mango juice, but was not very successful. I ended up just using fresh squeezed orange juice and it still turned out absolutely delicious. This meal was the bomb and you should go make it right now! Or you can save it for the next day you are trying to make an amazing healthy meal that tastes like a treat!
Slow Cooker Mango Chicken Sweet Potato Bowl
Original recipe found here
Sharing the recipes I prepare to help others eat more nutritious food and begin their journey to a healthier life.